The indulgence of a recipe without preservatives or colorings, with only natural flavors for an explosion of flavors.
- Omar Mansour Street, Janzour, Tripoli, Libya
- info@alhaditha.com
The cherry buondì is your next sweet breakfast.
And it’s lactose-free!
Irresistible, sweet and tasty.
At first bite, you’ll be won over by its delicious filling and soft, airy dough (leavened for 32 hours); at second, by its flavorful glaze and crispy pieces. And at third bite? You’ll already want another.
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NUTRIENTS
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per 100 g
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|---|---|
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Energy
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1548 kJ / 367 kcal
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Fats
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9.2 g
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including saturated fatty acids
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3.6 g
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Carbohydrates
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64 g
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including sugars
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30 g
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Dietary fiber
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1.7 g
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Proteins
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6.4 g
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Salt
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0.46 g
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