Slices of white bread, rich in fiber for your well-being and incredibly soft thanks to the sourdough starter. Delicious as is, excellent reheated, perfect for any time of day and amazing on toast… well, otherwise we wouldn’t have called it “PanToast.”

  • Naturally lactose-free
  • Treated with ethyl alcohol on the surface

Gluten-free sliced ​​white bread specifically formulated for people with gluten intolerance.

INGREDIENTS

Water, corn starch, rice flour, high oleic sunflower oil, dried sourdough starter 2% (corn flour, corn starch, quinoa flour, rice flour), thickeners: guar gum – hydroxypropyl methylcellulose, iodized salt, rice protein, psyllium fiber, flavoring.

May contain traces of: mustard, sesame seeds, lupins.

Packaged in a protective atmosphere. Surface treated with ethyl alcohol.

NUTRITIONAL VALUES

Nutritional information per 100g of product:

Energy value kJ 1041 / kcal 247
Fats
– of which saturated fatty acids
g 5
g 0.55
Carbohydrates
– of which sugars
g 44.5
g 3.5
Fibers g 6
Proteins g 3
Salt g 1.4

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