The whole family will love the delicious taste of our gluten-free fusilli pasta! Made from corn and rice, it is completely gluten-free and has a wonderful taste and texture that lets you enjoy every bite when used in your favourite pasta dishes.

Ingredients

Water, White Corn Flour, Yellow Corn Flour, Brown Rice Flour, Emulsifier: Mono and Diglycerides of Fatty Acids

Values Units Average Nutritional Values
ENERGY kcal 359
ENERGY kJ 1518
FAT g 1,5
OF WHICH: SATURES g 0,3
CARBOHYDRATE g 79
OF WHICH: SUGARS g 0,5
FIBRE g 1,1
PROTEIN g 6,5
SALT g 0,01

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