- Omar Mansour Street, Janzour, Tripoli, Libya
- info@alhaditha.com
Capellini are an ancient pasta shape with central-northern origins. Preparation by hand required a lot of skill and for this reason they were a symbol of great refinement.
The tradition still lives today in Capellini Barilla, a long and thin pasta shape that will give a surprising taste to every recipe. Their fragility is only apparent: maintaining their structure intact even in contact with the hottest broth, while in dry recipes they express themselves at their best, enhancing all the flavor of the ingredients.
Ingredients
Durum wheat semolina, Water
Nutrition facts
| Values | Units | Average Nutritional Values |
|---|---|---|
| ENERGY | kcal | 1521 |
| ENERGY | kJ | 359 |
| FAT | g | 2,0 |
| OF WHICH: SATURES | g | 0,5 |
| CARBOHYDRATE | g | 70,9 |
| OF WHICH: SUGARS | g | 3,5 |
| FIBRE | g | 3,0 |
| PROTEIN | g | 12,8 |
| SALT | g | 0,03 |
